I first tasted this Zinfandel 6 months ago at the Bella Mia tasting in San Jose. The fruit comes from a small domestic vineyard in Coyote Valley; I don't believe that the vines are particularly old.
The nose is showing lots of espresso coffee, "red vines" and strawberry. The oak is showing more than I remember, as is the heat. On the palate it's rich and concentrated; spicy in a chili pepper way. There's a lot of raspberry and some black pepper too. The tannins are smooth, not overpowering and it has a good long finish.
It's been sold out at the winery for months but I'll certainly be looking out for future vintages. 91